Restaurant & Pub · Abington, Massachusetts

The Abington Depot

Burgers, pizza, pasta & cold drafts in a historic railroad depot.

Open Tuesday – Sunday · Take-out available

Exterior of the historic granite-and-brownstone North Abington railroad depot, home of The Abington Depot restaurant
Early 1900s postcard reading “Railroad Station, North Abington, Mass.”

Photo: Marc N. Belanger (public domain). Inset: postcard of the station, c. 1907–1915. The depot was designed by Bradford Lee Gilbert in the Richardsonian Romanesque style.

Our Story

Landmark on Railroad Street

The Abington Depot is a restaurant and pub set inside North Abington’s historic railroad station — a granite and brownstone landmark built in 1893–94 and listed on the National Register of Historic Places.

The last train left decades ago, but the building still gathers a crowd. Inside, exposed brick, arched stained-glass windows and a long bar set the scene for pub favorites, pizza, pasta and cold drafts, plus Sunday brunch, Singo and pub-quiz nights, and an upstairs function room for up to 80.

1893–94

Depot built for the New York, New Haven & Hartford Railroad

1959

Railroad service ends

1976

Added to the National Register of Historic Places

2023

Reopens as a restaurant & pub under new ownership

Chef’s Board

Dinner Specials

Wednesday, February 4th, 2026
Steak & Cheese Eggrolls$13
Nacho Cheese Bites$12

Served with a bistro sauce

Puff Pie$12

Mashed potatoes, cheddar cheese, bacon & scallions atop a pizza dough. Baked in the oven and served with sour cream

Vegetables

Corn, or Steamed Broccoli, or Roasted Broccoli with Chimichurri Sauce

Soup of the Day

Homemade Broccoli and Cheddar Soup

Grilled Tuscan Ribeye with Linguini Carbonara$26

10oz Angus ribeye seasoned with garlic and herbs and grilled to perfection. Served over carbonara linguini

Baked Lemon Pepper Haddock$23

Haddock filet seasoned with lemon pepper and baked to perfection. Served with garlic mashed potatoes and vegetable of the day

Grilled Tuscan Chicken Risotto$24

Chicken breast seasoned with garlic and herbs and grilled to perfection. Served over the Chef's creamy spinach risotto

Baked American Chop Suey$18

Ground beef, peppers, onions and pasta shells tossed in the Chef's tomato sauce topped with asiago cheese and baked in a cast iron skillet. Served with garlic bread

Sautéed Chicken Alla Vodka$23

Chicken tenderloins sautéed with tomatoes, onions and garlic in the Chef's creamy tomato vodka sauce with penne pasta

BBQ Monterey Chicken Dinner$22

Grilled chicken breast, brushed with BBQ sauce and topped with sautéed onions, peppers & Monterey jack cheese then baked in the oven. Served with garlic mashed potatoes & vegetable of the day

Bacon Avocado Chipotle Cheeseburger$18

8oz house burger, chargrilled to perfection, topped with bacon slices, avocado and chipotle sauce. Served on a brioche roll with your choice of cheese. Served with our hand cut fries

Chicken Parmesan Sub$16

Served with hand cut fries

Steak Tip Caesar Wrap$18

House steak tips mixed with Caesar salad and wrapped in a grilled flour tortilla. Served with hand cut fries

Specials are the ones most recently posted by the restaurant. Call (781) 871-3232 for what’s on tonight.

Sundays

Sunday Brunch

Brunch from 10:30am until 2pmJoin us on Sundays for live music, a full breakfast menu, and unique drinks.
Eggs Benedict$12

Served with home fries

Breakfast Burrito$14

Large tortilla filled with scrambled eggs, ham, bacon, Monterey jack cheese and jasmine rice. Served with a side of pico de gallo and cilantro lime crema

Build Your Own Omelet$12

Choice of 3: bacon, ham, sausage, onion, peppers, spinach, mushroom, tomato, feta, american, cheddar or swiss cheese. Served with home fries and toast

Fried Chicken and Waffles$13
The Farm$15

Two pancakes, two eggs any style, and choice of bacon or sausage. Served with toast

Buttermilk Pancakes or French Toast$7
With chocolate chips$8
Steak and Eggs$16

10oz ribeye with two eggs any style. Served with home fries and toast

Homemade Hash$13

Served with two eggs any style, home fries and toast. Side of cheese sauce

Signature Egg Sandwich$13

Two eggs any style, choice of cheese, bacon or sausage, and choice of bread. Served with home fries

Make Your Own Mimosa$26

Bottle of Lamarca Prosecco served with choice of 3 juices

Sunday Paloma$12

Don Julio Blanco, ruby red grapefruit juice and soda water. Served on the rocks with lime

French Toast Martini$11

Vanilla Stoli, Rum Chata, and Butterscotch Schnapps with a cinnamon rim

Peanut Butter Cup Martini$11

Screwball Peanut Butter Whiskey, Bailey's Chocolate Liqueur, chocolate rim

The Depot Mimosa$11

Orange Stoli, Prosecco and Orange Juice

On Tap & By the Glass

Beer & Wine

Draft tap handles at the bar including Sam Adams Cold Snap, Widowmaker Blue Comet, Fiddlehead IPA and Sea Dog Blue Paw
More draft tap handles including 10th District, Blue Moon, Guinness, Castle Island Keeper, Coors Light and Bud Light

Draft Beers

  • Bud Light
  • Miller Light
  • Coors Light
  • Blue Moon
  • Guinness
  • Castle Island Keeper IPA
  • District 10 Green Wave IPA
  • Widowmaker Blue Comet IPA
  • Sam Adams Brickyard
  • Sea Dog Blueberry
  • Fiddlehead IPA
  • Sam Adams Seasonal

Bottles & Cans

  • Bud Light
  • Amstel Light
  • Budweiser
  • Heineken
  • Miller Light
  • Allagash
  • Coors Light
  • Stella
  • Corona
  • Athletic
  • Corona Light
  • Coors Edge
  • Miller High Life
  • Downeast
  • Michelob Ultra
  • High Limb
  • Harpoon IPA
  • White Claw
  • Goose Island
  • High Noon
  • Sam Adams Hazy IPA
  • Long Drink
  • Sam Adams Just the Haze
  • Bissell Bros
  • Notch Pils

White Wines

Pinot Grigio
Spasso, Ecco Domani
Chardonnay
William Hill, Canyon Road
Sauvignon Blanc
White Haven, Starborough
Riesling
Frisk
White Zinfandel
Canyon Road

Red Wines

Cabernet Sauvignon
Liberty School, Josh, Canyon Road
Pinot Noir
Murphy-Goode, Josh, Canyon Road
Chianti
DaVinci
Blend
Blacks Station, Conundrum

Nights Out

Events

Singo logo

Tuesday

Tuesday Singo

6:30

SpeedQuizzing smartphone pub quiz logo: no pens, no paper, no cheating

Wednesday

Smartphone Pub Quiz

7:00pm

Private Events

Function Room

Let us host and cater your next event! Our large upstairs room comfortably holds up to 80 people and features a full-service bar.

  • Room available in 4-hour blocks for $400 plus $25 per person or cost per catering tray.
  • Appetizers, additional sides, and desserts are available upon request for an additional cost. Dinner rolls and butter are included.
  • Brunch menu and Kids menu (for children under 12) are also available upon request.
  • All menu decisions and head counts must be confirmed 5 days prior to the event.
  • A non-refundable $100 deposit is required to reserve the room, but will be deducted from the final bill.
  • 20% gratuity and 7% meals tax are automatically added to the final bill.

Per-Person Salads

Please choose one

  • Garden Salad
  • Caesar Salad

Per-Person Entrées

Please choose three

  • Baked Haddock
  • Cheese Lasagna
  • Chicken Broccoli & Ziti
  • CB&Z with Alfredo Sauce
  • Chicken Marsala
  • Chicken Parm with Pasta
  • Chicken Penne Pasta
  • Chicken Piccata
  • Chicken Stir Fry
  • Eggplant Parm with Pasta
  • Mac & Cheese
  • Meat Lasagna
  • Penne & Meatballs
  • Penne Pasta
  • Sausage, Peppers, & Onions
  • Shrimp Scampi
  • Steak Tips (add $3 per person)
  • Vegetable Primavera

A ½ tray will feed approximately 8–10 people. A full tray will feed approximately 16–20 people. Additional options are available upon request, including gluten-friendly on certain items. Trays are available for pick-up only.

Cheese & Cracker Tray$3 per person
Fruit Tray$3 per person
Mozzarella Sticks½ $30 · Full $60
Scallops wrapped in Bacon$4 each
PoppersBroccoli & Cheese · Jalapeño · Cordon Bleu½ $40 · Full $70
Shrimp Cocktail$3 each
Stuffed Mushrooms$2 each
Chicken WingsBone-in½ $60 · Full $110
Chicken Tenders½ $50 · Full $90
Crock of Homemade Soup$3 per person
Crock of Homemade Clam Chowder$4 per person
Caesar Salad½ $45 · Full $80
Greek Salad½ $45 · Full $80
Green Wave Salad½ $30 · Full $60

Mashed Potatoes½ $40
Roasted Potatoes½ $45
Steamed or Roasted Broccoli½ $45
Garlic Mashed Potatoes½ $40
Jasmine Rice½ $40
Sautéed Veggie Medley½ $45

Baked Haddock½ $80 · Full $150
Cheese Lasagna½ $45 · Full $80
Chicken Broccoli & Ziti½ $60 · Full $110
CB&Z with Alfredo Sauce½ $65 · Full $120
Chicken Marsala½ $60 · Full $110
Chicken Parm with Pasta½ $80 · Full $150
Chicken Penne Pasta½ $55 · Full $100
Chicken Piccata½ $60 · Full $110
Chicken Stir Fry½ $60 · Full $110
Eggplant Parm with Pasta½ $65 · Full: ask
Mac & Cheese½ $40 · Full $75
Meat Lasagna½ $55 · Full $100
Penne & Meatballs½ $50 · Full $90
Penne Pasta½ $40 · Full $70
Sausage, Peppers, & Onions½ $50 · Full $90
Shrimp Scampi½ $80 · Full $150
Steak Tips½ $130 · Full $250
Vegetable Primavera½ $60 · Full $110

Please inquire within, call (781) 871-3232, or email [email protected].

Visit Us

Location & Hours

Restaurant & Pub

MondayClosed
Tuesday4pm – 11pm
Wednesday4pm – 11pm
Thursday4pm – 1am
Friday11am – 1am
Saturday11am – 1am
Sunday10:30am – 11pm

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